| 
Corporate or Picnic/Lunch Box Menus
These lunch box menus can be made for corporate meetings, luncheons at local hotels, or for the September Sunset Serenades. Click here for details and to order! >>

>> Click here to view available classes.
Meet Haley Nguyen
Chef of the new Xanh Bistro in Fountain Valley, where she serves heavenly Vietnamese soul food! Haley trained at the apron strings of her grandmother in Vietnam before immigrating to the US. While pursuing other career endeavors, her passion for food and cooking never subsided. Today, as an experienced chef and culinary instructor, as well as a culinary tour-guide to Southeast Asia, Haley is raising the bar for Vietnamese cuisine in our area. Don’t miss these special classes at our Orange kitchen!
Cheese Classes for the Professional
Be among the first to earn our “Cheese Certificate.” Laguna Culinary Arts, in collaboration with Cheese Expert Starr Cornwall and local cheese purveyor Aniata Cheese Company, is now offering a new, comprehensive 8-part educational course for the Cheese Professional. Click here for details.
The Gourmet Crash Course: Now Booking a NEW Advanced Series!!
This series of practical, economical, everyday cooking condensed into a 12-part intensive series has proved to be so popular, we’ve added an Advanced Level. Taught by our three in-house Executive Chefs, the beginning and advanced series are designed for home cooks looking to acquire practical skills for making family meals at home using advance prep tricks, quick meal techniques and tips for economizing. Call the Registration Desk for dates and availability.
|

New wine classes for the professional and private connoisseur are offered through LCA in collaboration with Master Sommelier Peter Neptune. See inside for dates and details.
Click here for more details!
Summer Parking in Laguna Beach
It’s that time again!! Summer festival season in Laguna Beach means some parking headaches. During the festival season, our parking lot turns into a “valet” parking lot for festival goers, however, our customers should continue to be able to have priority parking to some degree. However, please keep in mind that while the parking attendants will make every effort to accommodate you, we cannot guarantee availability. If you are arriving for a class, please try to come a bit early, give the attendants your name (we provide lists of those attending classes), and please follow their directions regarding where to park. If you prefer not to valet park, feel free to find parking on the street (we can make change for the meters) or in the other city lots. If you are just stopping in to make a purchase and don’t plan to stay, please tell them that and they will let you park yourself at no charge. If you plan to go to one of the festivals, the parking will not be free regardless of whether you make a purchase here or not. We appreciate your respecting this rule, as it helps with our relationship with the parking company. Please call us if you have any questions or concerns.
Give the gift that keeps on giving!
Gift Certificates are valid for classes, wine,
cheese, merchandise and more! |
Monday through Thursday Intermezzo
From 3 to 7pm, enjoy tasting “flights” of wine and cheese featuring our weekly special selection from our extensive cellar of wines from around the world. Daily soups and charcuterie platters are available too!
Friday Night Happy Hour
Great food, wine tasting and a glass of wine for $20 per person! Sample 5 different wines each week. Additional glasses of wine at $6 per glass. Starts at 5pm. Come early for a good seat!
Saturday Afternoon Wine Tasting
The last Saturday of each month, from 1-4pm. $5 buys you a taste of 8 wines chosen from our wide selection of domestic and international wines.
Evan’s Supper Club
Can’t manage to find the time to create a good meal for your family? Join Evan’s Supper Club, now in collaboration with Laguna Culinary Arts, and you can create healthy and satisfying meals for your family at a fraction of the cost of fast-food take out or restaurant meals, in no time at all! Call
Evan at 949-388-1568 or go on-line to www.evanssupperclub.com for full details. |