Italian Summer Series

Italian cooking is all about great seasonal ingredients. Join our resident Italian instructor, Joe Marsico, and enjoy the best of Summer – Italian style!

Veal Medallions
Friday, September 5, 6pm
Laguna Beach location
Menu: Seasonal vegetable crostini; Veal medallions with porcini cream gravy, Potatoes Annina; Zucchini flowers stuffed with sweet mascarpone. Price: $95 per person, or $110 with wine pairings.

Pork Loin Ragu
Friday, September 26, 6pm
Laguna Beach location
Menu: Roast tomato & burrata crostini; Pork loin ragu over rigatoni; Salad with homemade Italian dressing; Pear tart with rum raisin mascarpone. Price: $90 per person, or $110 with wine pairings.