Summer Light
Summer’s warm weather inspires us to eat lighter – but who wants to sacrifice flavor? These vegetarian menus will satisfy everyone’s appetite.

Late Summer Bounty
Friday, September 10, 6pm; Linda
Menu: Fresh pea & dill crostini; Heirloom tomato salad with crisped capers; Lentils with mushrooms, beets & buffalo Mozzarella in parchment; Cinnamon spice plum cake. Price: $85 per person.