Holiday Dinner Parties

For those occasions that need more than finger food, try these fun menus for your family and friends.

Italian-style Crowd Pleasers
Saturday, December 9, 5-9pm; Kathleen
Menu: Antipasti salad; Grampa Giovanni’s lasagna; Herbed garlic bread; Tiramisu. Price: $85 per person, per class.

Elegant Salmon en Croute
Saturday, December 16, 5-9pm; Kathleen
Menu: Zucchini boats stuffed with Italian sausage; Salmon en croute with strawberry-tarragon beurre blanc; Tournee of potato sautéed in butter & Herbs de Provence; Profiteroles. Price: $95 per person, per class.