Asian Regional Cuisine
Perched here on the Pacific Rim, we are familiar with the uniquely distinctive flavors of Asia. In this series we introduce the newest member of our teaching staff – Tony Chu – who will show you how to create these wonderful flavors at home!
Elegant Japanese Cuisine
Sunday, October 26, 4pm; Tony
Laguna Beach location
Menu: Gyoza; Miso glazed sea bass; Wasabi mashed potatoes; Green tea white chocolate truffles. Price: $85 per person.
Classic Thai Flavors
Sunday, November 9, 4pm; Tony
Laguna Beach location
Menu: Tom Kah Gai; Chicken satay with peanut sauce; Pad Thai; Thai mango sweet sticky rice. Price: $85 per person.

|