Italian Autumn
Join Joe Marsico for his favorite seasonal menus from the Italian countryside.

Lasagna Bolognese
Friday, December 3, 6pm; Joe
Menu: Creamy fennel soup; Lasagna Bolognese; Caesar salad with homemade croutons; Ricotta cheesecake with blueberry sauce. Price: $90 per person, or $110 with wine pairings.